Spring Forward
Essay title: Spring Forward
Spring Forward
Global warming is having an adverse effect on the relations among plants and animals within each of their ecosystems. Research proves that rising temperatures are altering relationships among species by weakening links of food chains and the fitness of some creatures to continue to live in their habitats. Research also shows that the changing climate at the end of the last ice age tore apart existing ecosystems and created new ones, leaving no haven for species that no longer fit in.

Due to global warming, parts of natural cycles and the gaps between a species and its food source are decreasing. Some scientist say that this could be because normal year to year fluctuations caused by various factors such as the availability of winter food any greater so far than the impact of warming. In a feeding system were timing is so important, if decoupling between links in the food chain continue to occur: it’ll cause growing consequences because of the lack of food.

Another variation that is occurring due to the effects of global warming is what is called mismatching. Mismatching is when a species or groups of animals are no longer in

Get Your Essay

Cite this page

Global Warming And Links Of Food Chains. (June 29, 2021). Retrieved from https://www.freeessays.education/global-warming-and-links-of-food-chains-essay/