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Jollibee Foods: Research on the Mainstream and Multistream Practices De La Salle UniversityResearch on the Mainstream and Multistream practicesofJollibee Foods CorporationSubmitted by:Leah BernabeFrancesca GandiaLeonard OstiaMiguel PlanasRae Ann CasinoStacy KangShebel AgrimanoCarlo CachoSubmitted to:Ms. Ana Liza Asis-CastroSeptember 13, 2015Jollibee is a phenomenal success story: what began as a two-branch ice cream parlor in 1975 offering hot meals.