Carbs and Proteins Essay Preview: Carbs and Proteins Report this essay There are three principal kinds of carbohydrates and each are classified according to the number of sugar molecules they contain. Monosaccharides, such as ribose, glucose, and fructose, contain only one sugar molecule. Disaccharides consist of two sugar molecules linked covalently. Familiar examples are sucrose.
Carbs and Proteins Essay title: Carbs and Proteins There are three principal kinds of carbohydrates and each are classified according to the number of sugar molecules they contain. Monosaccharides, such as ribose, glucose, and fructose, contain only one sugar molecule. Disaccharides consist of two sugar molecules linked covalently. Familiar examples are sucrose (table sugar), maltose.
To Differentiate Different Types of AlcoholObjective:To differentiate different types of alcohol.Introduction:In organic chemistry, alcohols from the functional group of hydroxyl groups are organic compounds which are characterized by one or more hydroxyl (−OH) groups attached to a carbon atom of an alkyl group (hydrocarbon chain). Alcohols have the general formula CnH2n+1OH (where n represent the.
