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Kaizen Costing For A RestaurantEssay Preview: Kaizen Costing For A RestaurantReport this essayKAIZEN COSTING FOR A RESTAURANTABSTRACTKaizen is a Japanese term for “continuous improvement” or “continual improvement”. A philosophy that involves making the work environment more efficient and effective. Kaizen aims to eliminate waste such as “activities that adds cost but does not add value”..