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Food LabelingEssay Preview: Food LabelingReport this essayI. INTRODUCTION1. The first foods and food ingredients developed through recombinant DNA technologies have reached commercialization and more are nearing commercial distribution. In response to these developments, Member States of the Codex Alimentarius Commission (the Codex) are evaluating questions regarding appropriate labeling for these products. Delegates to a recent.
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Discussion PaperFirst FoodsMethods Of Genetic ModificationRecombinant Dna Technologies